Welcome

Profiteroles - Chimmys Bakery, Richmond I am a soft matter computational physicist, and my research is into soft matter and biological systems. Soft matter is stuff like molecular liquids, polymers and soaps, and we and all other living things are made of it, and hence so is food like the cream buns above, It is as the name suggest typically soft, and quantum effects are generally not important. I also teach students here at Surrey - list of course pages to the right. For details of my research, see my Research page.

I contribute to a blog. You can see there for slightly random thoughts on science that I find interesting.

This site uses a template by FreeCSSTemplates. Thanks to them. The picture above is of a bay in my native south Wales.

Updated by me not very long ago. Am currently working on this ....

Me

I obtained a BSc in Chemical Physics in 1992 at the University of Sheffield, and then stayed there to do a PhD in chemistry with George Jackson (now at Imperial). This was mainly on the statistical mehanics for calculating phase behaviour. I finished that in 1995 and went to Amsterdam for two years postdocing with Bela Mulder and Daan Frenkel (now at Cambridge) at the AMOLF lab. I also worked on phase diagram calculations there too, mostly on models of colloids. Then I spent one year in the sun at UCLA. in Los Angeles, working for Bill Gelbart and Jim Heath (now at Caltech). This was on modelling the self-assembly of Jim's metal nanoparticles at the water/air interface.

I was appointed here as Lecturer here in 1998, and I have been here ever since, although I am now a Senior Lecturer, and so get paid a bit more and have to go to more meetings. See my research page for my current research interests. What follows is a very brief outline of the last ten years. Over the years my resarch into phase transitions has moved to focus on nucleation (how phase transitions like boiling and freezing start) and is now mostly focused on understanding how crystals nucleate. I have also worked on a number of areas of biological physics over the last ten years. These have including the evolution of protein interactions, cell signalling, and studies of association and phase separation in living cells. The connection between these research areas is inside living cells there is highly complex mixture of tens of thousands of species of proteins, RNA molecules, etc, and this mixture can undergo phase transitions. The classic example of this is cataracts, which form due to a phase-separation-like process in the cells in the lens of the eye causing domains of varying refractive index, which then scatter light.

If you would like to get in contact just drop me an email at r.sear@surrey.ac.uk, or call me on +44(0)1483 686793.